Upcoming

Dining Events

A Taste Of Ireland ToGo!

🍀Taste Of Ireland ToGo!🍀 Celebrate St. Patrick’s Day with our Taste of Ireland ToGo. Packages for 4 people | $85++ Choose your main | Classic Corned Beef & Cabbage or Shepherd’s Pie Each package includes Bread Rolls and Baileys Irish Cream Cake for a sweet finish. Orders must be placed by Sunday, March 15 at 3 p.m. Pick up on Tuesday, March 17 from 12–6 p.m. Bring the flavors of Ireland straight to your table with this festive, ready-to-serve meal! Order Here!


Dining Events

NEW Friday Traditions! Oyster Night!

Oyster Night – Fridays Start your weekend with Oyster Night every Friday. Enjoy a variety of fresh oysters prepared raw, Rockefeller style, or grilled. Selection and pricing will vary based on the oysters available each week.


Dining Events

A Taste Of Ireland ToGo!

🍀Taste Of Ireland ToGo!🍀 Celebrate St. Patrick’s Day with our Taste of Ireland ToGo. Packages for 4 people | $85++ Choose your main | Classic Corned Beef & Cabbage or Shepherd’s Pie Each package includes Bread Rolls and Baileys Irish Cream Cake for a sweet finish. Orders must be placed by Sunday, March 15 at 3 p.m. Pick up on Tuesday, March 17 from 12–6 p.m. Bring the flavors of Ireland straight to your table with this festive, ready-to-serve meal! Order Here!


Dining Events

NEW Saturday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays ​ Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47.


Dining Events

A Taste Of Ireland ToGo!

🍀Taste Of Ireland ToGo!🍀 Celebrate St. Patrick’s Day with our Taste of Ireland ToGo. Packages for 4 people | $85++ Choose your main | Classic Corned Beef & Cabbage or Shepherd’s Pie Each package includes Bread Rolls and Baileys Irish Cream Cake for a sweet finish. Orders must be placed by Sunday, March 15 at 3 p.m. Pick up on Tuesday, March 17 from 12–6 p.m. Bring the flavors of Ireland straight to your table with this festive, ready-to-serve meal! Order Here!


Dining Events

NEW Sunday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays ​ Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47.


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Dominion Valley - Frost & Flames - Pasta Night @ Dominion Valley Country Club

Turn up the heat and chill out in style at Frost & Flame Pasta Night 🔥❄️ An evening where bold, fiery flavors meet cool, creamy comforts—served in a warm, inviting atmosphere that’s perfect for gathering with friends. Don’t miss this culinary experience—reserve your seat today at Palmer’s.


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖


Dining Events

Friday,
Mar 13
All Day

A Taste Of Ireland ToGo!

🍀Taste Of Ireland ToGo!🍀 Celebrate St. Patrick’s Day with our Taste of Ireland ToGo. Packages for 4 people | $85++ Choose your main | Classic Corned Beef & Cabbage or Shepherd’s Pie Each package includes Bread Rolls and Baileys Irish Cream Cake for a sweet finish. Orders must be placed by Sunday, March 15 at 3 p.m. Pick up on Tuesday, March 17 from 12–6 p.m. Bring the flavors of Ireland straight to your table with this festive, ready-to-serve meal! Order Here!

Dining Events

Friday,
Mar 13
5:00 p.m.

NEW Friday Traditions! Oyster Night!

Oyster Night – Fridays Start your weekend with Oyster Night every Friday. Enjoy a variety of fresh oysters prepared raw, Rockefeller style, or grilled. Selection and pricing will vary based on the oysters available each week.

Dining Events

Saturday,
Mar 14
All Day

A Taste Of Ireland ToGo!

🍀Taste Of Ireland ToGo!🍀 Celebrate St. Patrick’s Day with our Taste of Ireland ToGo. Packages for 4 people | $85++ Choose your main | Classic Corned Beef & Cabbage or Shepherd’s Pie Each package includes Bread Rolls and Baileys Irish Cream Cake for a sweet finish. Orders must be placed by Sunday, March 15 at 3 p.m. Pick up on Tuesday, March 17 from 12–6 p.m. Bring the flavors of Ireland straight to your table with this festive, ready-to-serve meal! Order Here!

Dining Events

Saturday,
Mar 14
5:00 p.m.

NEW Saturday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays ​ Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47.

Dining Events

Sunday,
Mar 15
All Day

A Taste Of Ireland ToGo!

🍀Taste Of Ireland ToGo!🍀 Celebrate St. Patrick’s Day with our Taste of Ireland ToGo. Packages for 4 people | $85++ Choose your main | Classic Corned Beef & Cabbage or Shepherd’s Pie Each package includes Bread Rolls and Baileys Irish Cream Cake for a sweet finish. Orders must be placed by Sunday, March 15 at 3 p.m. Pick up on Tuesday, March 17 from 12–6 p.m. Bring the flavors of Ireland straight to your table with this festive, ready-to-serve meal! Order Here!

Dining Events

Sunday,
Mar 15
4:00 p.m.

NEW Sunday Traditions! Surf & Turf!

Surf & Turf Weekend Special – Saturdays & Sundays ​ Treat yourself to a weekend classic with our Surf & Turf special featuring steak and seafood served with roasted fingerling potatoes and asparagus for $47.

Dining Events

Tuesday,
Mar 24
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Wednesday,
Mar 25
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Thursday,
Mar 26
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Thursday,
Mar 26
5:00 p.m.

Dominion Valley - Frost & Flames - Pasta Night @ Dominion Valley Country Club

Turn up the heat and chill out in style at Frost & Flame Pasta Night 🔥❄️ An evening where bold, fiery flavors meet cool, creamy comforts—served in a warm, inviting atmosphere that’s perfect for gathering with friends. Don’t miss this culinary experience—reserve your seat today at Palmer’s.

Dining Events

Friday,
Mar 27
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Saturday,
Mar 28
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖

Dining Events

Sunday,
Mar 29
All Day

Smoke & Sizzle | Specialty Menu!

Smoke & Sizzle | March 24 - March 29 Our Annual Smoke & Sizzle menu returns March 24–29 as a special, limited-time feature in the Dining Room. This fan-favorite menu celebrates bold, smoky flavors and classic barbecue-inspired dishes prepared by our culinary team. Keep an eye out for the full menu and pricing, coming soon! We look forward to serving up another great week of Smoke & Sizzle favorites. 🔥🍖